Daily Archives: April 14, 2015


Fettuccine Alfredo

You guys, this is the real deal Fettuccine Alfredo. I’m talking heavy cream, half & half, LOTS of freshly grated parmesan, and egg yolks. Yes, egg yolks! Now, I’ve made alfredo a few times in my life, but never with egg yolks…until now. Those golden little beauties make all the […]